How to make rubber fish and shrimp

With the development of modern society and the invention of many household appliances, cooking at home has become easier. However, it is found that many people do not know how to cook. Perhaps it is because of the pressure of life and work, and the rapid development of take-out catering, many people do not know how to enter the kitchen. Today, I will introduce to you how to make rubber fish and shrimp.

1. Ingredients: Rubber fish (cleaned), live shrimp (cleaned), ginger slices, scallions

2. Heat oil in a pan and add ginger slices to stir-fry.

3. Next, add shrimp and rubber fish and add appropriate amount of cooking wine.

4. Add appropriate amount of water.

5. Stir-fry.

6. Then, add appropriate amount of light soy sauce.

7. Add appropriate amount of white sugar.

8. Add appropriate amount of salt.

9. Add appropriate amount of chicken essence.

10. Season and bring to boil.

11. Finally, cook for 5-6 minutes, add scallion slices and serve.

12. Remove from the pan and serve.

After reading the editor’s introduction, I think many friends will be interested in rubber fish and shrimp. While enjoying the fun of cooking, we can also eat delicious and nutritious food. Let’s try it now.