How to make mustard pine nuts and kale

We have many foodie friends in our lives. If we have good cooking skills, we can enjoy them in our spare time. You can invite good friends to make mustard and pine nuts mixed with kale together, which is really enjoyable.

1. Ingredients: 3 stalks of kale, 10 grams of pine nuts.

2.1 Cut into 3 sections, then cut into quarters vertically, and then cut into dices.

3.2 Peel and clean the kale.

4. Add water to the pot and bring to a boil. Add the diced kale. After the water boils, remove from the pot, add cold water to cool, and drain.

5. Mix mustard and olive oil, add salt to kale, pour in mustard and olive oil, mix well, and sprinkle with pine nuts.

Delicious food is tempting, but only when you make it yourself can you understand its true value. As for everyone, after understanding the recipe of the dish of mustard pine nuts and kale, I believe most people will try it themselves.