The key to making cheese toast bacon wraps is to control the taste. Pay attention to preparing the necessary seasonings, such as cooking wine, chicken essence, and soy sauce. Pay attention to controlling the taste. It is best to add seasoning when the food is about to be served. Add appropriate amount of seasoning according to personal taste, serve it on a plate and enjoy the delicious taste. 1. Prepare materials 2. Print the toast in the same size as the bottom of the mold, coat it with butter and put it into the mold 3. Fry the bacon until the oil comes out. Preheat the oven to 200 degrees. 4. Sprinkle the bacon with cheese, beat an egg and add salt and black pepper. 5. Place the prepared bacon bacon in the middle layer of the oven and bake at 200 degrees for 15 minutes. Sprinkle some pizza leaves on it. 6. Plate It is especially important to take your daily diet seriously in life. Although the method of making cheese toast bacon wrap is simple, its deliciousness is recognized by everyone. |
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