How to make spicy cauliflower

Does your nine-to-five job make you feel suffocated? After years of overtime work, are you too tired to complain? When you continue to work with an empty stomach, do you yearn for the food stalls on the roadside? Stop, it’s unhygienic to eat on the roadside, you might as well learn to cook it yourself. Now, let me show you how to make spicy cauliflower.

1. Wash the cauliflower and break it into small pieces by hand. Never cut with a knife. Personally, I think the ones cut with a knife are not as delicious as the ones broken into pieces.

2.1 Cool with cold water and control the moisture.

3.2 Blanch in boiling water.

4.1 Add minced garlic.

5.2 Slice carrots and green peppers.

6. Add a spoonful of spicy oil. Spicy oil is made with Sichuan peppercorns and chili powder fried in hot oil.

7. Add appropriate amount of salt.

8. Mix well.

A healthy life is inseparable from a healthy diet. Learning to cook at home is not only healthy, but also nutritious and delicious. Have you learned how to make the spicy cauliflower that the editor will introduce to you today?