How to make coconut pumpkin crisps

Health preservation is a state of mind that requires us to start from the most basic level of life, such as diet. Well, now I will introduce how to make Coconut Pumpkin Crisp.

1. Wash the peeled pumpkin and cut into 1cm thick slices.

2.121 Take out, mash pumpkin into puree with a spoon, add fine sugar, mix well, and let cool;

3.212 Heat in microwave oven on high for 6 minutes until cooked;

4. Add milk powder and coconut flakes, stir evenly to make coconut flakes pumpkin filling, and refrigerate for later use.

5. Mix flour, granulated sugar, salt and melted butter, slowly add water, knead into a smooth dough with your hands, cover with plastic wrap and relax for 30 minutes;

6.1 After the dough has rested, use a rolling pin to roll it into a sheet that is three times the length of the margarine sheet;

7.2 Put margarine into a fresh-keeping bag and roll it into a rectangular thin slice with a rolling pin;

8.1 Cover the margarine with the dough on both sides and pinch the upper and lower ends tightly;

9.2 Place margarine in the middle of the dough;

10. Use a rolling pin to roll it out, turn it over and fold it into three parts;

11. Cover with plastic wrap and let it relax for 20 minutes;

12. After the relaxation is completed, continue to stretch it;

13. Turn over and fold into thirds, cover with plastic wrap and continue to relax for 20 minutes;

14. After relaxation, stretch it again, turn it over and roll it into a roll;

15. Use a knife to cut into 1cm round slices;

16. Take a round piece, apply some dry powder on the top and bottom, and use a rolling pin to roll it into a thin slice;

17. Wrap the coconut and pumpkin filling in it, pinch it tightly, and then pinch out patterns;

18. After doing this for all the round slices, arrange them on a baking tray lined with oilcloth and bake in a preheated oven at 200 degrees, on the middle layer, for about 40-45 minutes. When the surface turns golden brown, turn off the heat and let it stay in the oven for another 5 minutes before taking it out and eating.

Obviously, after reading the introduction to the dish of Coconut Pumpkin Crisp, you should have already understood it clearly. But practice makes perfect, so I believe you will be taking action soon. When you taste the delicious food you made, you will definitely feel extremely happy and excited.