How to make pressure cooker fried chestnuts

How to make pressure cooker fried chestnuts

Have you lost many abilities after being accustomed to a dependent life? At least for most people, they have now lost the ability to cook. If you want to be omnipotent, you definitely don’t want to be like this. So, now please follow me to learn how to make fried chestnuts in a pressure cooker.

1. Wash the chestnuts and cut a cross on the top with scissors.

2. Put the cut chestnuts into the pressure cooker, add a spoonful of oil and a spoonful of sugar, turn on medium heat and stir-fry.

3. When you feel heat above the pressure cooker with your hand, close the lid, do not add a valve, and cook over medium-low heat. Hold the pressure cooker handle and gently shake it to make the chestnuts roll in the pot. Shake for about 5 seconds, stop for half a minute, and the aroma of chestnuts will float out. At the beginning, the frequency of shaking can be less, and the frequency of shaking should be higher in the later stage. Fry until you hear the sound of chestnuts crackling, and continue to fry for one or two minutes.

After reading the above introduction to the method of stir-frying chestnuts in a pressure cooker, do you have any reason to eat instant noodles after get off work? What reason do you have not to be nicer to yourself? While there is still plenty of time, please try making it yourself, so that you can truly enjoy food and enjoy life.

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