How to make pickled carrots

Many of us want to learn how to cook, but we don’t know how to learn. The editor is here to introduce to you the learning methods and experiences. In fact, you must first start to cook a dish. Here are the methods of making sauerkraut carrots. Try to make it yourself first.

1. Ingredients: sauerkraut, carrots.

2. Wash the carrots and shred them using a grater.

3. Heat the oil in a pan, pour in the carrots and stir-fry (the light is dim when taking the photo at night).

4. Add appropriate amount of sugar and salt, add less salt because sauerkraut is salty.

5. Pour in sauerkraut and stir-fry.

6. Add sesame oil to enhance the flavor, then serve.

I have introduced pickled carrots. I wonder if you have understood it? To put it another way, if you read it carefully a few times, you will definitely be able to fully grasp it. Once you have mastered it, all you need to do is put it into action, because delicious food is made through practice.