Being a stranger in a foreign land, I miss my family all the more during the holidays. National Day is coming, are you homesick? Miss the taste of your mother's cooking? But there are not many holidays every year, and only if you learn to cook can you taste your mother's cooking often. So, please follow the editor to learn how to make delicious duck neck. 1.1 Marinated herbs 2.2 Prepare the ingredients and cook multiple dishes in one pot. 3. Put the prepared ingredients into the boiling marinade and cook for 20 minutes and cool 4. Remove after cooling 5. Cut the braised duck neck into sections and place on a plate. 6. Drizzle with red oil or serve directly. You can’t miss the recipe for today’s delicious duck neck, which is simple, nutritious and rich. So dear housewives, hurry up and try to make it for your family. |
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