How to fry toast with egg liquid to make it crispy

How to fry toast with egg liquid to make it crispy

Toast is a common snack in life. It can be eaten as breakfast or as a staple food to fill the stomach when you are hungry. Toast has low sugar content and is not easy to make you fat. There are many ways to use toast in daily life. The most common one is to coat the toast with egg liquid. If you want to fry it crispy and delicious, you must first pay attention to controlling the heat, time, and ingredients, so as to ensure that the toast is delicious.

How to eat toast (egg and meat filling) How to eat toast (egg and meat filling) Cake Cocoa toast 1. Cut the dried cranberries into dices and set aside

2. Ingredients for this step Steps Time: 6 minutes 30 grams of camellia oil Put the ingredients for making bread, water-camellia oil-eggs-flour-sugar-salt-yeast, into the bread bucket according to the steps

3. Ingredients for this step Steps Time: 1 minute 30g camellia oil Bread bucket put into the bread machine

4. Ingredients for this step Steps Time: 1 minute Camellia oil 30g To prevent flour from splashing out of the bread machine during the mixing process, you can cover the bread bucket with a wet gauze; but be careful not to let the gauze touch the heating tube

After closing the lid, put the dried cranberries into the [Automatic Dried Fruit Sprinkler] box and close the lid.

6. Ingredients for this step Steps Time: 2 minutes Camellia oil 30g Now connect your phone to the [Ali Xiaozhi] APP. Plug in the bread machine after the phone is connected to Ali Xiaozhi. Wait for 30 seconds for the bread machine to connect to WIFI. After 30 seconds, connect [Donlim Bread Maker] in the Ali Xiaozhi APP. At this time, [Bread Toast] will be displayed in the mobile smart menu. Select [Sweet Bread] mode; select [Light] for baking color; select [700g] for weight, and then click [One-click Production] and the bread machine will start making toast.

7. Ingredients for this step Steps Time: 2 minutes Camellia oil 30g During the entire toast making process, you only need to check the Ali Xiaozhi APP to track the steps of the bread machine.

8. Ingredients for this step Steps Time: 2 minutes Camellia oil 30g After the bread machine has stirred for 2-3 minutes, you can remove the gauze and cover the lid.

9. Ingredients for this step Steps Time: 15 minutes Camellia oil 30g This is the first fermentation time. If you choose butter to make toast, you can add room temperature butter during the first fermentation; in the past, when making toast with one-button bread machines, you couldn't know when to add butter, so this bread machine clearly lists the steps of production one by one during the production process

10. Ingredients, steps and time for this step: 20 minutes, 30 grams of camellia oil. After the second stirring, start the second fermentation. When there are 38 minutes left in the second fermentation, you can start making the cake. Pay attention to the time when making the cake batter; the baking time starts from 28 minutes, so the cake batter must be made within 10 minutes. If you can't finish making the cake batter within ten minutes, you can also budget time in advance. Of course, don't make the cake batter too early, otherwise it will defoam and the cake won't rise.

11. Ingredients for this step Steps Time: 5 minutes 40g camellia oil Separate the egg yolk and egg white, add milk, camellia oil, and 20g granulated sugar to the egg yolk and mix well

12. Beat the egg whites until they are dry. Add granulated sugar three times while beating the egg whites.

13. After the egg whites are beaten, put them aside and sift the low-gluten flour into the egg yolk paste

14. This step uses materials and takes time: 5 minutes

raw material

Ingredients: Egg toast

Seasoning: salt, white pepper, pink oil

Step 1: Beat the eggs, add a small amount of white pepper and salt and mix well;

2: Cut the toast into triangular slices

3: Grease a layer of oil on the pan and heat over low heat. Take a piece of toast and dip both sides in egg wash;

4. Put the toast slices dipped in egg liquid into the pan and fry on low heat until both sides are golden brown.

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