How to make braised pork elbow

How to make braised pork elbow

If you are married and have children, have you ever found that your children are often picky eaters or have anorexia? Are you worried that this will affect their growth and development? And as a parent, what should you do? In fact, as long as you make delicious food in different ways, it will be fine. Well, let me introduce to you the method of braised pork trotter and elbow.

1.1 Burn the pig skin over low heat, then scrape it clean with a knife.

2.2 Wash and chop the pig’s trotters into pieces.

3.1 Add soy sauce and stir-fry until fragrant.

4.2 Heat the pan with oil, add the pig's trotters and pork elbows and stir-fry for one minute.

5. Add water and remaining seasonings, stir well and bring to a boil over high heat.

6. Turn to low heat and simmer for 30 minutes.

7. Transfer to a casserole dish.

8. Cover and continue to simmer on low heat for 2 hours then turn off the heat.

9. Serve on a plate.

When you are craving for food, you must want to eat some delicious food. At that time, you must hate yourself for not being able to cook. Now with the introduction of this article, you can make this braised pork trotter elbow by yourself

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