How to make taro cake

How to make taro cake

Do you have a kid? Do you think about food for your children over and over again? If so, you are a qualified and competent parent. If not, then you can start learning now. You should know that a variety of delicious food will definitely be beneficial to the physical and mental development of children. Well, let me introduce to you how to make taro cake.

1.12 Soak the dried shrimp until soft and chop into small pieces. Dice the taro and steam until half cooked. Wash the banana leaves, soak them in hot water, and cut them into round shapes.

2.21 Stir-fried dried shrimp and shallots

3. Add taro and seasoning

4. Mix glutinous rice flour and sticky rice flour

5. Add a small amount of water

6. Pour the taro juice into the flour

7. Add water and knead into a dough

8. Apply oil on your hands, shape them into a crescent shape, and place them on the banana leaf

9. Steam over medium-high heat for 25 minutes

The steps for making taro cake have been introduced, so you can go into the kitchen and prepare to practice. I believe that after a few times of practice, you will be able to complete the preparation of this delicacy, and you will definitely be extremely excited then.

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