How to make Zongzi-flavored eight-treasure rice

When you come back from a day's work, you must feel exhausted. Of course, you will also feel your stomach is empty at this time. How can you fill it? The best thing is to cook by yourself. When you taste the delicious food made from your own sweat, you will definitely find it extremely sweet. Next, let me show you how to make eight-treasure rice pudding with zongzi flavor.

1.12 Soak glutinous rice in water for 2 hours in advance.

2.21 Cover the bottom of the bowl with rice leaves.

3. Put the soaked glutinous rice on top, add rock sugar and water. The ratio of water to glutinous rice is 1:1. Cover with rice leaves.

4. Steam for 50 minutes. Put the lotus seeds in another bowl and steam them together.

5.1 Arrange the ingredients into your favorite patterns.

6.2 Take a small bowl and rub butter on the bowl wall.

7.Mix the steamed glutinous rice.

8. Then pour the ingredients into a small bowl, fill it to one-third full, then add the red bean paste, and finally cover it with glutinous rice.

9. Finally, steam it for another 5 minutes.

10. Serve.

In fact, cooking is not that difficult. As long as you follow the steps carefully, you will definitely make food as delicious as in the restaurant. Come and make Zongzi Eight Treasure Rice Pudding