How to make piggy bean buns

How to make piggy bean buns

Maybe you are studying away from home, or maybe you are busy with work every day, but no matter how busy you are, you still have to eat, because it is the basic condition for your survival. There are many ways to eat, but we have to eat healthily, we have to cook our own meals, only in this way can we be healthy. For this reason, I will first talk about the method of making the dish of piggy bean buns.

1.12 Two balls of dough.

2.21 Wrap the filling and roll it into a bun shape. Use three small pieces of dough to stick on the ears and nose. Use chopsticks to poke two holes in the nose and use mung beans as eyes.

3. Steam some rose rolls at the same time.

4. Steam for about twenty minutes.

5. Take a standard photo.

6. Take another group photo.

7. Purple sweet potato buns are sweet and delicious.

Making piggy-back steamed buns is no pressure for our parents, but for young people who have to rely on others for everything, can you really make it on your own? Please believe in yourself, with the perfect cooking method, you can definitely do it perfectly.

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