How to make steamed rice noodles

Eating is the most basic need for a person to survive, and you can't live in your parents' arms forever. Now that you have grown up, it's time for you to learn how to cook by yourself. Today, I will teach you how to make steamed rice noodles.

1.1 Soak the squid in cold water until soft, remove the bones and wash it clean. Cut the squid and ham into shreds and set aside.

2.2Cook the rice noodles in boiling water for a while until they can be cut with chopsticks. Rinse with cold water and set aside.

3. Heat peanut oil in a pan and sauté the shredded squid and ham, then add some light soy sauce and pepper powder. Serve in a small bowl.

4. Take a large plate and apply some peanut oil, put the rice noodles, add soy sauce, oyster sauce, pepper powder and chicken powder and mix well. Sprinkle the fried squid and ham shreds on the rice noodles. Bring water to a boil and steam over high heat for 5 minutes.

5. Open the lid, sprinkle with chopped green onion and sesame oil, and bake on low heat for one minute. Mix the powder and ingredients well when eating.

If you want to improve your cooking skills, of course you can’t avoid practicing cooking more. Today, the editor introduces steamed rice noodles for friends who like to cook. It is very suitable for practicing and will greatly improve your cooking skills. Go and try it now.