When you have to continue working despite dragging your tired body, do you yearn for the food street on the roadside? In fact, it is unhygienic to eat on the roadside. You might as well learn to cook it yourself. Now, let me show you how to steam elm money. 1. Wash the fresh elm money and control the moisture 2. Add appropriate amount of salt and stir 3. Add flour and stir until all leaves are covered with dry flour. 4. Do not add water to mix evenly 5. Put it in boiling water and steam while stirring. After cooking, add some olive oil, mustard oil, soy sauce, vinegar and sugar to make a dipping sauce. You can’t miss the recipe for today’s steamed elm money, which is simple, nutritious and rich. So dear housewives, hurry up and try to make it for your family. |
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