How to make steamed shrimp with chopped pepper and vermicelli

Food is the most important thing for people, so a healthy body is of course inseparable from nutritious and delicious food. Chinese food pays attention to color, aroma and taste. If you want to eat delicious food, good cooking skills are of course indispensable. Today, I will introduce the method of steaming shrimp with chopped pepper and vermicelli to friends who like cooking!

1.1 Soak the vermicelli in warm water, then take it out and cut it into sections with scissors.

2.2 Wash the shrimps, remove the heads and shrimp threads, then use a knife to split them in two-thirds from the back, then add a little salt and cooking wine, mix well and marinate for 10 minutes.

3. Place the soaked vermicelli on a plate and top with the marinated shrimp.

4. Put a little oil in the pot, add shredded ginger, chopped green onion and garlic when the oil is hot, add chopped pepper and stir-fry until fragrant, then add a little broth and mix well.

5. Pour the fried chopped pepper on the shrimp.

6. Pour an appropriate amount of water into the steamer, and when it boils, put in the plate with vermicelli shrimps and steam over high heat for 4 minutes before taking out.

This dish of steamed shrimp with chopped pepper, vermicelli and shrimp is really tempting. Every time I read this article, I really want to make it myself. I wonder what you think.