How to make slippery chicken nuggets

How to make slippery chicken nuggets

You take us to a restaurant and we almost drool when we see the delicious food on the table. We can also try to make these delicious dishes ourselves. I will now introduce to you slippery chicken nuggets and chicken legs. You can go to the kitchen and make them yourself after watching.

1. Debone the chicken thighs and cut them into pieces

2.12 sliced ​​ginger and garlic

3.21 Ingredient Slicing

4. Sauté ginger and garlic until fragrant, then add chicken thighs and stir-fry until the chicken skin is oily and the chicken changes color

5. Add all ingredients except green pepper, stir-fry until cooked, add cooking wine, salt, oyster sauce, soy sauce, and finally add green pepper and stir-fry for a while

6. Remove from the pan

7. The chicken is tender and fragrant, and is best eaten with rice

Only by eating well can we have a healthy body. For the sake of nutrition and health, we should try to eat out less often. It is more nutritious and healthier to cook at home. Let’s get started and make today’s slippery chicken nuggets and chicken legs.

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