How to make Sixi eggshell Gu

The deterioration of living environment and the increase of study and work pressure are slowly eroding our health, so health preservation actions are urgent. There are many ways to maintain health, and the simplest one is diet. Next, I will introduce to you how to cook the dish Four Happiness Eggshell Gu.

1. Prepare all ingredients.

2.1212 Wash the eggs, gently make a dent in the middle of the egg, then remove the dented eggshell with your hands and pour out the egg liquid inside.

3.2121Wash the empty eggshell with running water and carefully trim it into an oval shape with scissors. (As shown in the picture)

4. Soak the trimmed eggshells in boiling water for 2 minutes, then drain and set aside.

5. Add cold boiled water to the egg liquid, and then stir gently with chopsticks. (The ratio of water to egg is about 2:1)

6. Cut the broccoli ridges and carrots into thin round slices.

7. Place the broccoli slices and carrot slices close together on the plate.

8. Place the eggshell with the large end facing the center on the carrot slices and pour in the egg liquid with a spoon. Pour the egg liquid to about four-fifths of the eggshell, don't fill it too full.

9. Place the straightened eggs in the steamer and steam for 2 minutes.

10. While the eggs are steaming, dice the shiitake mushrooms and oyster mushrooms. Wash and chop the shallots, and soak the wolfberries in warm water.

11. When the surface of the egg liquid is slightly solidified, place the diced mushrooms, seafood mushrooms and wolfberries on the surface of the egg custard and steam them together for about 6 to 7 minutes.

12. After the egg custard is steamed, sprinkle chopped green onions on the empty container. Then use a sharp knife to make two cuts on the surface of the egg custard.

13. Place one spoon of light soy sauce, half a spoon of sesame oil, and one third of salt in a bowl, stir well, then use a small spoon to pour some on the cut of each egg custard.

14. After blanching the broccoli, immediately remove it from the water and rinse it with cold water. Then place it on a plate. Peel the tomatoes and make them into small flowers for decoration. Then serve it on the table.

It is not complicated to make Four Happiness Eggshell Gu. I believe that if you read the above carefully, you should gain something from it. Of course, if you want to taste your own craftsmanship, then please give it a try.