How to make Northeast Sugar Cake

How to make Northeast Sugar Cake

For everyone, when they reach a certain age, they have to get married and have children, and then they will face frequent visits from relatives and friends. When relatives and friends come to visit, decent meals are essential. If you can't do it, wouldn't it be embarrassing? Well, now I will teach you how to make Northeastern sugar cakes.

1.The main ingredients are: flour, sugar, baking soda, and sesame seeds.

2. Add flour to baking soda. Use warm water to knead the dough.

3. Knead the dough and divide it into small portions.

4. Roll the small pieces into skin.

5. Wrap in sugar. {It is best to mix a little flour into the sugar filling}

6. Seal the edges and make sure to pinch them firmly. Avoid sugar.

7. Press flat after wrapping.

8. Dip in sesame seeds.

9. Roll out the dough.

10.Put a little water in the pot and heat it.

11. Put the dough in the pan.

12. Fry until both sides are golden brown and then remove from the pan.

The nutritional combination is comprehensive and the preparation method is simple, so anyone with no cooking skills can make it. Don’t just look at this Northeastern sugar cake without making it. Take action and satisfy your appetite.

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