How to make creamy mashed potatoes

You take us to a restaurant to eat, and we almost drool when we see the delicious food on the table. We can also try to make these delicious dishes ourselves. The editor will now introduce to you milky mashed potatoes. After watching this, go to the kitchen and make it yourself.

1. Peel the sweet potato, steam it, and mash it with a fork.

2.1 Pour the sweet potato and glutinous rice dumplings into the middle and cook until all the dumplings float up. Remove from the water and set aside.

3.2Cook the green beans and corn in water.

4. Pour a spoonful of condensed milk into the sweet potato puree and mix well.

5.Mix the sweet potato puree with green beans, corn, dumplings and raisins.

6. Finally, use a mold to press out the desired shape and sprinkle with silver sugar beads for decoration.

After reading the specific method of making the milky mashed potatoes introduced by the editor above, have you learned it? If you are interested, hurry into the kitchen and try it out. You will definitely gain new insights!