How to make blueberry mango wolfberry grilled steak

If you want to capture a man's heart, you must first capture his stomach. The same is true for men. So, for the sake of your beloved, should you learn to cook some decent food? The answer must be yes. So, now I will introduce how to make blueberry, mango and wolfberry fried steak.

1.1 Add oyster sauce

2.2 Use the back of a knife or wattle to loosen the beef, then cut it into roughly even cubes of 3 cm in size. (Just for the sake of aesthetics, it is more convenient to cut the meat into cubes)

3.12 Pour in red wine, soy sauce, and cornstarch, mix well with your hands, and marinate for 10 minutes

4.21 Prepare the mango cubes at this time. The simplest method is to locate the mango pit, divide it into three equal parts with the pit as the center, and then cut it.

5. At this time, the core in the middle is not needed. Use a knife to cut the mango with flesh on both sides into diamond-shaped squares.

6. Turn the peels on both sides outwards, and the fruit will be fully exposed. Just use a knife to cut along the peels and put them into the bowl.

7. The plate contains washed strawberries, blueberries, mango cubes, and wolfberries soaked in water three times.

8. Add olive oil to the pan and turn on medium heat

9. The frying time of beef depends on its thickness. Fry one side for two minutes and then turn it over.

10. Fry for another two or three minutes and sprinkle in wolfberries

11. Finally, pour the mango pieces into the pot, stir quickly for 10 seconds, turn off the heat and serve.

After reading the editor’s introduction, are you very interested in this blueberry, mango and wolfberry fried steak? Then don’t wait any longer and try it yourself.