How to make egg wrapped tomato cheese ham

There are many ways to maintain health, and the simplest one is diet. Next, I will introduce to you the method of making egg wrapped tomato cheese ham dish.

1. Prepare eggs, tomatoes, ham and cheese

2. Dice tomatoes and ham, beat eggs, and add a small amount of salt

3. Pour a small amount of oil into the pan

4. Stir-fry tomatoes and ham in a pan

5. Then pour in the egg liquid and turn to low heat, otherwise the egg surface will easily burn and the top will not be cooked. When the egg is almost done, sprinkle with mozzarella cheese and roll up the egg.

6. My tomato and ham cubes were a little big and not easy to roll, so I made them into omelettes with tomato, cheese and ham.

7. Pair it with blended black soybean milk and you have a nutritious breakfast. If you don’t have time to eat breakfast, you can also give it a try.

Today’s introduction to egg, tomato, cheese and ham ends here. Have you learned it? In fact, the method is simple, you might as well try it yourself.