How to make mushroom egg rolls

In fact, many times, cooking not only makes you happy, but also cultivates your sentiments and allows you to relax. So sometimes we need to learn how to cook. Here I will introduce you to the method of making mushroom egg rolls.

1. Chop the pork belly, mushrooms, ginger, garlic and onion into fine pieces. Mix well with cooking wine, salt, sesame oil, chicken essence and soy sauce. Marinate for 10 minutes.

Remember that good food is not only available in restaurants, you can also cook it yourself. The above introduction to mushroom egg rolls is quite detailed. Save it and make it when you have the chance.