How to make original diced meat sauce

People cannot live without food from the moment they are born. There are many things we need to eat throughout our lives, and diet is closely related to our physical and mental health. Many patients in reality are caused by eating. Therefore, eating well can not only beautify your skin, but also prevent diseases. Below, I will introduce the method of making the original diced meat sauce.

1.12 Rinse the pork belly with clean water and cut it into small cubes with a knife.

2.21 Add appropriate amount of cooking oil to the pot and fry the peppercorns until fragrant.

3.1 Stir-fry with a spatula until the meat sauce changes color.

4.2 Add diced meat sauce.

5. Add chopped green onion, ginger and garlic.

6. Stir-fry with a spatula until fragrant.

7. Add 1 tablespoon of homemade pepper water.

8. Add 1/4 teaspoon of salt.

9. Pour in about 2 tablespoons of light soy sauce.

10.Simmer over high heat until the soup thickens.

11. Add about 1/2 tablespoon of Shanxi aged vinegar.

12. Stir evenly with a spatula and serve when you smell the vinegar.

Look at the editor’s introduction today. In fact, the original diced meat sauce that you eat outside is not that difficult to make, and the steps are also very simple. We might as well make a healthier one at home!