How to make multigrain rice balls

How to make multigrain rice balls

People die for money and birds die for food. Although this saying has some truth to it, it is not entirely true in today's society, because many people die because of "food". Many people get sick and die because of unhealthy eating. In order to avoid dying in such a miserable way, learn from me how to make multi-grain rice balls.

1. Put all the grains into a clean large bowl.

2. Add clean water and rinse thoroughly.

3. Put the rice into the rice cooker, add enough water according to the proportion, cook the multi-grain rice and let it cool down, take out a bowl for later use.

4. Take an empty bowl, add half a bowl of water, put in the washed corn, and microwave on high heat for 4 minutes.

5.Cut the ham into small pieces.

6. Peel the corn kernels from the cooked corn and let them cool for later use.

7. Mix the still warm multi-grain rice with the corn kernels and ham kernels.

8. Put on disposable gloves and pinch the rice into small balls.

The method of making multi-grain rice balls has been introduced, but everyone’s understanding and mastery of it is different. Below you can make it according to your own understanding.

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