How to stir-fry preserved vegetables

How to stir-fry preserved vegetables

As people's living conditions have improved, they have begun to pay attention to health preservation. However, many people have great misunderstandings about health preservation. Health preservation is not about taking health care medicine, or spending money on maintenance. Keeping in good health is a state of mind that requires you to start from the most basic aspects of life, such as diet. Well, now let me introduce how to cook stir-fried preserved vegetables.

1. One preserved vegetable, clean.

2. Chop.

3. Heat the oil in a pan, then pour in the preserved vegetables and stir-fry.

4. Add salt and stir-fry until tasty.

5. Add some seasoning and stir-fry evenly. It can be used to make soup and steam meat.

6. Add some seasoning and stir-fry evenly. It can be used to make soup and steam meat.

7. The fried preserved vegetables can be used to make soup or steam meat.

Thank you for reading this article and learning how to make stir-fried preserved vegetables with everyone. It is my greatest joy to share delicious food with everyone.

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