How to make noodles with preserved meat and peanut butter

If you cook a dish for a hundred people, it will taste a hundred different ways, mainly because of the different cooking methods. But if the method of making a dish is fixed, can you make it taste like a chef? Now, I will teach you how to make noodles with cured meat and peanut butter.

1.12 Prepare the required materials

2.21 Cut the sausage into diagonal strips

3. Steam for 2 minutes until cooked

4. Boil water in a pot, add raw noodles and blanch for 1-2 minutes until the noodles are cooked (the time depends on the thickness of the noodles)

5. Take out and drain the water, add appropriate amount of cooking oil, soy sauce and refined salt and mix well

6. Then add shallots and sausage slices, add a little sesame oil and mix well

7. Pour in the peanut butter with oil and mix well

8. You can pour peanut butter on the noodles before eating, which will make the taste more fragrant.

In fact, it is not particularly difficult to cook good dishes. It just requires effort. According to the above steps, prepare the ingredients and seasonings first, and then start making this cured peanut butter noodles.