How to make Muffle Cake

How to make Muffle Cake

To make a good dish is not as difficult as everyone imagines. Just prepare the ingredients and tableware, control the heat, and then follow the steps for making Muffle Cake below. I believe you can do it.

1.1 Add sugar in small portions and beat with an electric whisk until it turns white and becomes larger in volume.

2.2 Cut the butter into small pieces and soften it at room temperature.

3.1 Add 1/2 of yogurt and sifted low flour, mix until there is no powder.

4.2 Add the egg liquid to the butter in 6 to 8 batches and beat until smooth.

5. Add the remaining yogurt and low flour and mix well.

6. Pour into paper cups about 70% full, preheat the oven to 170 degrees, bake on the lower middle layer for 40-50 minutes.

7. Enjoy after cooling down.

I have already told you how to make the Muffle Cake. If you like it, just prepare to do it or practice it when you have time.

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