How to make spicy cauliflower

How to make spicy cauliflower

It's easy to eat, just open your mouth and chew. But making food delicious is difficult, at least most people can't do it. Why does this happen? Because they don't have a good solution. Today, I will teach you some tips on how to cook spicy cauliflower.

1.Pick and clean the cauliflower, cut into small florets and set aside.

2. Put an iron pan on the stove, pour in hot water, put the cauliflower in, and blanch it over high heat until soft.

3. Prepare the homemade chili oil made with Sichuan pepper powder and dried red pepper powder.

4. Heat another pan with oil and add ginger slices.

5. Pour in the blanched cauliflower and stir-fry over high heat.

6. Add chili oil for seasoning.

7. Add light soy sauce for color and seasoning.

8. Add chicken essence to season.

9. Add chopped green onion and serve.

Maybe someone in your family knows how to make spicy cauliflower, so now you can prove to your family that you can actually cook and take care of yourself and your loved ones.

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