How to make coconut milk ice cream

How to make coconut milk ice cream

Does your nine-to-five job make you feel suffocated? After years of overtime work, are you too tired to complain? When you continue to work with an empty stomach, do you yearn for the food stalls on the roadside? Stop, it’s unhygienic to eat on the roadside, you might as well learn to cook it yourself. Now, let me show you how to make coconut milk ice cream.

1. First pour coconut milk, coconut juice, light cream, milk and sugar into the pot.

2. Add egg yolk.

3. Heat over low heat, stirring constantly, until the sugar is completely dissolved and the liquid is about to boil.

4. Turn off the heat, add a pinch of salt, and the ice cream liquid is ready.

5. The ice cream machine must be frozen for more than 16 hours in advance.

6. Pour the cooled ice cream liquid into the ice cream machine.

7. Stir for about 25-30 minutes and it will be ready.

8. Freeze uneaten ice cream in the refrigerator.

9. Ice cream tears

The method of making coconut milk ice cream has been introduced in detail. Next, you need to make it yourself. And when you work hard to make delicious food, you will definitely be very happy. If you eat such fresh and hygienic food frequently, you will naturally become healthier and healthier.

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