How to make yellow peach syrup

How to make yellow peach syrup

Modern people are under great pressure in life and work, so we must relieve stress in time. Among the methods of stress relief, the most common one is diet. If you often feel stressed, you might as well try making yourself a delicious meal. After eating it, you may find that the world has become different. So, let me tell you how to make yellow peach syrup.

1.1Cut the yellow peach and remove the core with a spoon.

2.2 Wash the yellow peaches and brush them clean with an old toothbrush.

3. Cut the yellow peach into small pieces (you can also peel the peach and then cut it).

4. Put yellow peaches in the casserole and add water to cover the surface.

5. Add appropriate amount of white sugar and adjust the sweetness yourself.

6. Bring to a boil over medium heat. When the peaches become soft, refrigerate before eating.

The temptation of delicious food can only be understood by making it yourself to realize its true value. As for everyone, after understanding the recipe of yellow peach syrup, you should really try to make it yourself.

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