How to make Cantonese style egg yolk and white lotus seed paste mooncake

You can give yourself happiness, you can cook something delicious for yourself. If you don’t know how to cook, you need to learn first. Well, now I will teach you how to make the Cantonese-style egg yolk and white lotus seed paste mooncake.

Today’s introduction to Cantonese-style egg yolk and white lotus seed paste mooncake ends here. Have you learned how to make this dish? If you have already learned it, what are you waiting for? Go home and try it out, and add more delicious dishes to your own table!