How to make colorful sago

Health preservation is a state of mind that requires us to start from the most basic level of life, such as diet. Well, now I will introduce how to cook colorful sago.

1..Specially bought from Taobao, Thai origin sago, white and green

2.1 After boiling until transparent, remove from the water and rinse with cold water

3.2 I used green tapioca pearls, washed them, and cooked them in a pot for about 15 minutes, stirring them constantly.

4. Add coconut milk, rock sugar, watermelon, pineapple, mango, and cherry

Maybe someone in your family knows how to make colorful sago, but I believe the methods are different. Therefore, in order to experience the difference, you should try it yourself. Only through your own efforts can you realize its value.