The practice of skin and flesh

Some people often say that they can cook, but in fact they are only good at making instant noodles. In order to avoid this situation, the editor will now introduce you to the method of skin opening and flesh blooming. Let’s learn it quickly.

1.1 Chop the red radish and set aside.

2.2 Chop the fungus and green onion and set aside.

3. Chop the meat and set aside.

4. Add seasoning to the chopped meat floss.

5. Roll the seasoned meat floss into a ball shape, steam it in a pot for fifteen minutes, sprinkle with chopped green onions when serving, and the delicious meat floss is ready.

Now that you have left your mother's arms, it seems unrealistic for you to cook by yourself. But now that you know how to make it, you can really try it. It is not only delicious but also healthy.