How to make Tremella, Papaya and Sago

People's life is long and they face many diseases. When people get sick, they usually need medication. Although drug treatment is effective, many diseases can actually be treated with the help of food ingredients, and the ingredients for treating the diseases must be carefully cooked by you. So, let me introduce to you how to cook Tremella, papaya and sago.

1.1 Add water and tapioca pearls. I usually use 4 servings of water. Do you like it thin or thick?

2.2 Tear the soaked Tremella into small pieces

3. Cook in the pressure cooker for ten minutes, then switch to a normal cooker.

4. After boiling in a regular pot, add rock sugar and papaya and cook for three or four minutes.

After seeing the Tremella, Papaya and Sago Dessert introduced to you today, I think you may have learned how to make it. The editor would like to remind you to prepare the ingredients as required so that you can make better dishes.