How to make scallion pancakes

The old saying "Misfortune comes from the mouth, trouble comes from the mouth" makes a lot of sense, because the latest medical research has found that the vast majority of diseases in the human body are caused by "eating". So for the sake of health, we must eat healthily. To eat healthily, it is best for us to cook for ourselves. Now, please learn from me how to make scallion pancakes.

1.12 Take out the flour for making glutinous rice balls from the cupboard

2.21 Take the eggs out of the bowl and place them in a container

3. Open the lid and take out the glutinous rice flour

4. Put the glutinous rice flour into a bowl and add chopped green onion

5. Crack the eggs into a bowl. As eggs are prone to spoilage in this season, it is recommended to crack the eggs one by one with a small bowl.

6. Add water and stir evenly in the bowl with chopsticks. Pay attention to the amount of water and the noodles should be neither too thick nor too thin when picked up with chopsticks.

7. Add a little oil to the pan and spread the batter in the bowl evenly into the pan.

8. Finally, pour into a bowl and pay attention to the heat when frying.

Today's scallion pancake is delicious and healthy. Isn't it very tempting? It is simple, nutritious and rich. So dear housewives, please try to make it for your family.