How to make Laozao sweet-scented osmanthus dumplings

It's easy to eat, just open your mouth and chew. But making food delicious is difficult, at least most people can't do it. Why does this happen? Because they don't have a good solution. Today, I will teach you some tips on how to make Laozao Osmanthus Dumplings.

1. Add appropriate amount of water to the pot.

2. Add the small dumplings.

3. Bring to a boil over high heat.

4. Add fermented glutinous rice.

5. Stir well and cook for another 30 seconds.

6. Pour into a bowl, add appropriate amount of osmanthus honey and mix well.

It is not difficult to make the dish of Lao Zao Sweet Osmanthus Dumplings, but the difficult part is whether you have the perseverance. In fact, as long as you can thoroughly understand the methods and steps mentioned above, and persist, the "results" will appear immediately.