How to make fresh mushroom bone soup

How to make fresh mushroom bone soup

For a single person, if a person of the opposite sex comes to you, what should you do? What! Your thoughts are dirty. At this time, if you can cook some delicious food for her, she will definitely fall in love with you. So, now let me teach you how to make fresh mushroom bone soup.

1.121 I bought chicken bones and chicken skeletons. You need to deal with the chicken skeletons after you buy them. There is a lot of meat on the skeletons, so you need to remove it yourself and then clean it.

2.212 Prepare the mushrooms you need. Mr. Lou originally wanted to buy Hericium erinaceus, but he bought Pleurotus eryngii instead. Anyway, you can change according to your preference.

3. Blanch the chicken skeleton and shank bones in hot water and add a small amount of rice wine to remove the fishy smell.

4. Put the chicken skeleton and drumstick bones into a casserole, add appropriate amount of water, ginger slices and star anise, bring to a boil and then simmer on low heat for 90 minutes

5. During the soup cooking process, skim off the foam on the surface from time to time. The soup will gradually turn white. After the bone soup is cooked, drain the soup and only keep the white bone soup.

6. Wash all mushrooms and drain

7. Then remove the stems of all the mushrooms and cut them into slices obliquely, a little thicker

8. Put all kinds of mushrooms into boiling water for about three minutes to remove the earthy smell. Drain after blanching.

9. Add various mushrooms and shredded wood ear florets

10. Then add rice wine and salt, bring to a boil and then simmer for about 15 minutes.

11. This is a very nutritious soup. Girls must drink more of it.

I am very happy that I shared with you the recipe of fresh mushroom bone soup today. If it suits your taste, you might as well try it. I believe you will love its taste.

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