How to make watermelon jam

What does it mean to cook healthy food? I guess I have to at least do it myself. Now, let me introduce to you how to make watermelon jam.

1.1. Half a fresh watermelon

2.2. Take out the melon pulp and put it in a stainless steel bowl, about 600 grams

3.3. Chop the melon pulp and remove the seeds.

4.4. Add 300g sugar to the watermelon pulp and mix well.

5.5.Put the bowl on the stove, bring to a boil over medium heat, then simmer over low heat.

6.6. When the water content is reduced, continue to cook

7.7. When the water is almost dry, the jam will have a lot of sugar bubbles, which means it is ready.

8.8. Turn off the heat, let cool, and put into a sealed bottle. Savor it slowly.

Nowadays, many parents are afraid that their children cannot cook for themselves? This is a real problem, and it is up to you to solve it. Today, now that you know all the methods of making watermelon jam, you can truly change yourself.