How to make Shanxi Huhu rice

We are a group of people who keep shouting about losing weight and looking for delicious food on the streets. Of course, faced with the temptation of delicious food, few people have the endurance to resist. Let me introduce to you a Shanxi porridge rice, you can make it at home in the future.

1. Prepare these vegetables, carrots, zucchini, onions, and tomatoes. You can also put other vegetables, whatever you want to eat. These are all I have at home, so I just make do with them, haha

2.1 You should also know how to knead the dough. After kneading, let the dough rise for a while and make it harder (⊙o⊙). Now, make noodles.

3.2 The water is boiling. Put the millet into the pan. You know, cook millet porridge (⊙o⊙). Use more water and you can decide the amount of millet. It should be thinner in general, otherwise it won’t be good when cooking the noodles.

4.1 This is the vegetables and rice porridge cooked in the millet porridge. It’s almost done, time to add the next step. Just wait until the vegetables are cooked.

5.2 After the porridge has been cooked for about ten minutes, you can add the vegetables. If there is less water, add some water.

6. These are the cut noodles (⊙o⊙), now let’s prepare the following.

7. Okay, when it’s cooked, add chopped green onion, ginger, sesame flour, salt, sesame oil and fresh noodles into a bowl. You can adjust the seasoning as you like. If you want to eat chili, you can add some. It’s up to your taste (⊙o⊙).

8. The delicious rice porridge is ready. Not bad, isn’t it? It contains millet porridge and your favorite noodles. It is very good. If you don’t believe me, try making it.

Okay, that’s all I have to say about Shanxi Huhu Rice. Everyone, hurry up and prepare the ingredients and follow the editor’s method to make it! Don’t worry, your family will be satisfied with the meal!