How to make fried pig blood

How to make fried pig blood

As people's living standards improve, they begin to pay attention to health care. However, many people have great misunderstandings about health preservation. Health preservation is not about taking health care medicine, or spending money on maintenance. Well, now I will introduce the method of cooking the dish of fried pig blood.

1.1 Fry ginger in oil until fragrant

2.2 Cut the pig blood into large pieces, rinse it with water and then cut it into small pieces

3. Wash and cut into sections

4. First add the pig blood, cooking wine, salt, and then add the non-vegetables. When it's done, add MSG. It's very simple.

I have already told you how to cook fried pig blood. If you like it, just prepare to do it or practice it when you have time.

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