How to cook stir-fried cowpea and lotus root slices

How to cook stir-fried cowpea and lotus root slices

People who are in good health are those who know how to eat. This tells us that we must learn how to cook. Below I will give you a brief introduction to the stir-fried cowpea and lotus root slices. I hope you will try to make it after reading.

1.1Put cowpea and lotus root into boiling water and cook until done, then place on a plate.

2.2Put the cowpea and lotus root into boiling water and cook until done, then place on a plate.

3. Heat the oil until it is 80% cooked, then pour it on the dried chilies, add the squeezed ginger juice, light soy sauce, sesame oil, sugar and salt and mix well.

4. Pour the prepared sauce over the cowpea and lotus root.

In real life, there are not many men who can cook. But with the guide to making the stir-fried cowpea and lotus root slices, male friends can definitely do it on their own. And if you can cook this dish for your beloved, your relationship will be sublimated to an unprecedented level.

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