Salt and pepper tofu recipe

As people's living conditions have improved, they have begun to pay attention to health preservation. However, many people have great misunderstandings about health preservation. Health preservation is not about taking health care medicine, or spending money on maintenance. Keeping in good health is a state of mind that requires you to start from the most basic aspects of life, such as diet. Well, now I will introduce how to make salt and pepper tofu.

1. Cut the tofu into small pieces and soak them in salt water for a while;

2.1 Wipe the tofu cubes dry or air dry; Heat oil in a pan, add tofu and fry over low heat, sprinkle with a little pepper and salt;

3.2 Mix all kinds of flour with salt; Chop green onion;

4. Turn over and fry, sprinkle some pepper and salt on it; repeat this three or four times;

5. When the surface is golden and crispy, sprinkle with chopped green onions.

Nowadays, many people don’t know how to cook. After all, the catering industry is very developed and basically meets our needs for food. If you have a certain hobby, you can try to make salt and pepper tofu yourself.