How to make fried baby cabbage with garlic

Although there are many restaurants outside, if you look closely, you will find that there are only these types: malatang, dumplings, hot pot, and stir-fried dishes. Perhaps, the dishes in these restaurants taste a lot of "flavor", but most of it is due to the seasoning. You can do better at home if you want. Well, now let me introduce to you the method of stir-fried baby cabbage with garlic.

1.1 First, add oil and sauté the minced garlic until fragrant.

2.2This dish requires very little preparation.

3. Then add the baby cabbage, stir-fry over low heat until soft, and add some salt.

4. Boil some soy powder water, turn up the heat a little, and sprinkle in some soy powder water.

5. Finally, just stir-fry a few more times and you’re done!

After reading the editor’s introduction, I think many friends will be interested in stir-fried baby cabbage with garlic. Are you tempted and want to try making it yourself?