How to make curry in ten minutes

How to make curry in ten minutes

If you come home from get off work every day and there is a hot, sweet and delicious meal waiting for you, you will definitely feel happy. Of course, few people can obtain such happiness. However, you can give yourself this happiness, you can make something delicious for yourself. Of course, if you don't know how to do it, you need to learn first. Well, now I will teach you how to make this ten-minute curry dish.

1.1 Heat the pan, add a little oil and fry the meat

2.2 Cut the meat and vegetables into bite-sized pieces, mix the curry powder and starch, and add a little water to make a paste

3. Add the bonito broth after the meat changes color, and add the vegetables according to their maturity.

4. Cook until done to your liking, then slowly add the curry sauce, stirring with chopsticks as you add.

5. Turn off the heat until the soup is thick, add salt as needed, and pour it over the hot rice.

Delicious food is tempting, but only when you make it yourself can you understand its true value. As for everyone, after understanding the recipe of the ten-minute curry dish, I believe most people will try it themselves.

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