How to make fried rapeseed tofu

How to make fried rapeseed tofu

For office workers, the time before holidays is definitely the most exciting and happiest. During holidays, in addition to enjoying peace and tranquility, you can also enjoy delicious food. I believe you will be extremely excited when a delicious meal is placed in front of you. So, let us learn how to make fried rapeseed with tofu.

1. Wash the tofu and cut it into slices about 5 mm thick.

2.1 Wash the rapeseed and carrots, cut the rapeseed into sections, and cut the carrots into slices.

3.2 Add oil to the pan and fry the tofu until both sides are golden brown. Remove from the pan and set aside.

4. Wash the seafood mushrooms, cut into 2 sections, and blanch them in water.

5. Finally, pour the rapeseed, tofu and seafood mushrooms into the pot, add seafood soy sauce, oyster sauce and salt, stir-fry for a few times and serve.

Today’s introduction ends here. I wonder if you have learned how to stir-fry rapeseed with tofu? So as long as you follow the editor's steps, you will definitely succeed. Come on!

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