How to make buckwheat noodles with cucumber

As people's living standards improve, they begin to pay attention to health care. However, many people have great misunderstandings about health preservation. Health preservation is not about taking health care medicine, or spending money on maintenance. Well, now I will introduce how to cook cucumber and buckwheat noodles.

1. Ingredients: cucumber, buckwheat noodles, chili powder

2. Wash the cucumber.

3. Place on the chopping board and cut into shreds for later use.

4.Put the buckwheat noodles into boiling water and blanch them, then remove from the water after 3-4 minutes.

5. Cool with cold water.

6. Next, drain the moisture from the cooled buckwheat noodles.

7. Then, add the chopped cucumber.

8. Finally, add appropriate amount of salt.

9. Add appropriate amount of chicken essence.

10. Add appropriate amount of light soy sauce.

11. Add appropriate amount of chili powder.

12. Add appropriate amount of sesame oil.

13. Add appropriate amount of balsamic vinegar.

14. Season and mix well.

Many friends think that cooking is troublesome and are unwilling to do it. There are also many dishes that are relatively simple. Today I will introduce to you cucumber and buckwheat noodles which is more suitable for lazy people. You may as well give it a try.