How to make fried duck with green pepper and braised tofu

How to make fried duck with green pepper and braised tofu

For most cities, it is not difficult to find that roadside stalls are everywhere. Although this makes dining more convenient for many people, who can ensure dining hygiene? Eating at street stalls for a long time will inevitably lead to serious diseases. For health reasons, you can choose to cook it at home. Next, I will introduce to you how to make fried duck with green pepper and braised dried tofu.

1. Prepare duck, green pepper, and braised dried tofu.

2.121 Prepare spices.

3.212 Dice the duck meat, cut the green pepper into pieces, and cut the braised tofu into pieces.

4. Heat oil and add duck meat and stir-fry evenly.

5. Add spices to enhance the flavor.

6. Drizzle with soy sauce.

7. Stir-fry until the water is dry and the oil comes out.

8. Add the braised dried tofu and some salt to enhance the flavor.

9. Stir-fry again. Add water and boil for two minutes until the flavor is absorbed.

10. Collect the juice and add the green pepper.

11. Fry the pepper until cooked, add some MSG and stir well.

12. Serve on a plate.

Thank you for reading this article and learning how to make fried duck with green peppers and braised dried tofu. It is my greatest joy to share delicious food with everyone.

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