How to stir-fry bean sprouts

As a seasoned foodie, you must be shocked every time you see others prepare a delicious dish in no time. The editor will now introduce to you a method of stir-frying bean sprouts. You will gain a lot after reading it carefully.

1. Rinse the mung bean sprouts repeatedly under clean water, wash off the mung bean shells and drain the water.

2. Wash and cut the coriander into sections.

3. Heat oil in a pan and sauté peppercorns until fragrant.

4. Add bean sprouts and stir-fry evenly.

5. Add a little salt and chicken essence.

6. Add coriander and stir-fry evenly over high heat.

Although the method of stir-frying bean sprouts is simple, it is also the result of my sweat and crystallization. I believe that you are different and can definitely create different delicacies.