How to make microwave sago milk tea

After working five days a week, you should be exhausted. When you have a weekend off, you will definitely curl up on the sofa or bed, and your lunch and dinner will be either instant noodles or takeout. As someone like you, are you really not worried about dying young? So, learn to cook something for yourself while you are still healthy. Now, I will teach you how to make microwave sago milk tea.

1. Take a container that is large enough and can be used in the microwave, pour half of the boiling water into it, and microwave it for 30 seconds.

2. Throw in a handful of tapioca pearls

3. Microwave for 5 minutes, simmer for 20 minutes, take it out and stir it in the middle, then microwave for 3 minutes and simmer for 15 minutes. This is the first time I simmered it, and there are still some white hearts.

4. Rinse the cooked tapioca pearls in cold water, and they will become crystal clear and very cute.

5. Put the tea leaves into the teacup, cover and steep for 5 minutes

6. Filter out the tea leaves, add milk powder and brown sugar

7. Sprinkle tapioca pearls on it, put in a straw, and enjoy the delicious food.

With the complete step-by-step method of making microwave sago milk tea, I believe you will be able to master it quickly. By then, you will definitely be very happy with your "performance".